3/27/12

ONIGILLY RESTAURANT this summer!!

Dear valued customers

We are happy to announce that Onigilly is going to open a restaurant in Financial District in June 2012. We are developing upgraded menu with wider variety of tasty dishes and will be open for lunch and dinner.

To prepare for our launch, we have decided to close our cart location at Justin Herman Plaza and the last day at this location will be Thursday March 29th. We will keep operating at our Civic Center farmers' market and Off The Grid locations during our preparation period.

Thank you so much for your support and we look forward to seeing you at our new restaurant. We'll keep you posted, so stay tuned!


1/17/12

Schedule

ONIGILLY CART
Please check our updated schedule on out Twitter!
Lunch Dinner
Monday

Tuesday

Wednesday SF Civic Center Farmer's Market UN Plaza 10:30am-2:30pm
Thursday Justin Herman Plaza 11:00am-2:00pm Off The Grid Upper Haight 5pm-8pm (Bi-Weekly)
Friday Off The Grid Fort Mason 5pm-10pm
Saturday
Sunday SF Civic Center Farmer's Market UN Plaza 10:30am-2:30pm

ONIGILLY everyday at Cafe

ONIGILLY at NEW PEOPLE in SF Japan Town
1746 Post St/Webster, San Francisco, CA 94115
Open daily: 8:00am-9:30pm(as long as it sold out)


8/9/11

Anthony Bourdain with ONIGILLY!!
































Guess who's here in the city? Famous Anthony Bourdain and Koji, the owner of Onigilly at Lacocina Trailer in Dolores park. Thanks Anthony and La Cocina!!

8/8/11

Our catering platter



Spicy Shrimp and Hijiki(Japanese Seaweed)

Our New Flavors!

Ikura(Salmon Roe), Crab Salad, UNAGI(Grilled Eel)

8/5/11

Menu 8/5

2011-08-05
ONIGILLY

Goma-shio (V.GF) - Sesame, Sea salt $1.75
Nori-tama – Sesame, Dried yolk, bonito $1.75
Ume (V.GF)– Salted plum, shiso leaf $2.25
Hijiki (V)– Hijiki (black seaweed), Carrots, Sweet soy sauce, Ginger, Garlic $2.75
Spicy Shrimp – Cooked shrimp, tobiko (flying fish roe), Spicy aioli $2.75
Miso Tuna Salad – Cooked tuna dressed in miso aioli $2.75
Teriyaki Chicken - Baked chicken, Sweet soy sauce, Ginger $2.75
UNAGI(EEL) – Grilled eel, Sweet soy sauce $3.50

SIDES
Miso Soup $2.00 – Tofu, Green onion, Wakame (seaweed)
Edamame $2.00 – Salt-boiled green soybeans
Bottled water $1.50 Bottled tea $2.50

* V- Vegan GF – Gluten free *CA Tax (8.5%) is included

Lunch time special 11am-2pm
With purchase of $7 or more, free Edamame, 1 Samurai point and add Miso soup only for $1.

8/4/11

Menu at Justin Herman Plaza

2011-08-04
ONIGILLY

Goma-shio (V.GF) - Sesame, Sea salt $1.75
Nori-tama – Sesame, Dried yolk, bonito $1.75
Ume (V.GF)– Salted plum, shiso leaf $2.25
Hijiki (V)– Hijiki (black seaweed), Carrots, Sweet soy sauce, Ginger, Garlic $2.75
Spicy Shrimp – Cooked shrimp, tobiko (flying fish roe), Spicy aioli $2.75
Miso Tuna Salad – Cooked tuna dressed in miso aioli $2.75
Tarako Mayonnaise – Tarako (cod row), Mayonnaise $2.75
SIDES

Miso Soup $2.00 – Tofu, Green onion, Wakame (seaweed)
Edamame $2.00 – Salt-boiled green soybeans
Bottled water $1.50 Bottled tea $2.50

* V- Vegan GF – Gluten free *CA Tax (8.5%) is included

Lunch time special 11am-2pm
With purchase of $7 or more, free Edamame, 1 Samurai point and add Miso soup only for $1.