We pre-make everything at our restaurant and deliver the party plate(s) to your location.
ORDER DEADLINE: Orders must be placed in advance as follows:
3 business days: for weekday orders under $300 (before fees apply), must be within San Francisco
5 business days: for weekday orders over $300 (before fees apply) to any location
7 business days: for weekend orders, must be over $500 (before fees apply), pick-up only!
$100 (before fees apply) for pick up
$300 (before fees apply) for delivery
FEES: TAX and DELIVERY FEE apply. (See below)
Onigilly set for 10 people
- We recommend 2 to 4 Onigilly per person and 1 to 2 sides.
- KEY: [V] Vegan [GF] Gluten Free
- We can accommodate other special dietary needs, please ask!
Ume [V.GF] Sour pickled plum $2.76
Teriyaki Tofu [V] Baked organic tofu w/ ginger-agave teriyaki sauce $2.76
Hijiki [V] Soy-braised seaweed & shredded carrots $2.76
Renkon [V] Spicy sauteed lotus root w/ sesame oil, agave, soy & shichimi chili $2.76
Takana [V.GF] pickled mustard greens sauteed in sesame oil w/ sesame seeds $2.76
Miso Nasu [V] Lightly fried eggplant w/ haccho miso, agave, scallions & sesame seeds $3.22
Shiitake [V] Agave-soy braised shiitake mushroom $2.76
Soboro Ginger-honey braised ground angus beef $2.76
Teriyaki Chicken Roasted organic chicken w/ agave teriyaki sauce $2.76
Spicy Bacon [GF] Cooked w/ garlic butter & chili sauce $2.76
Miso Tuna Salad [GF] Cooked wild albacore w/ miso aioli $2.76
Spicy Shrimp [GF] Cooked bay shrimp w/ spicy aioli $2.76
Tarako [GF] Baked pollock roe spread w/ aioli $3.22
Unagi Broiled fresh water eel w/ sweet BBQ sauce $3.22
Kani [GF] Canadian snow crab w/ lemon aioli $3.22
Edamame [V.GF] Steamed soy beans $1.95
Organic Green Salad [V.GF] $2.76
Seaweed Salad [V] Seasoned seaweed w/ dressing $2.76
Chicken Karaage [GF] Japanese fried chicken [Mary's organic] $2.76
Additional fee and miscellaneous
Pick-up at Kearny St. kitchen: Free
Delivery within San Francisco city limits: $20 ($300 minimum)
Delivery outside San Francisco: $30 and up (see travel fee below)
Must be received by 3 business day prior to delivery/pick-up date or subject to full charge. Partial charge for orders canceled less than 5 business days prior to delivery/pick-up.
Menu, prices, and minimums can change at any time at Onigilly’s discretion.
HOW TO ORDER
Prefer to make your reservation via phone? You can make an order by calling (415) 671-4706 between 10am and 4pm.
Please contact to email@example.com or use the form below;