8/2/11

Menu 2011-08-02

2011-08-02
ONIGILLY

Goma-shio (V.GF) - Sesame, Sea salt $1.75
Nori-tama – Sesame, Dried yolk, bonito $1.75
Ume (V.GF)– Salted plum, shiso leaf $2.25
Hijiki (V)– Hijiki (black seaweed), Carrots, Sweet soy sauce, Ginger, Garlic $2.75
Spicy Shrimp – Cooked shrimp, tobiko (flying fish roe), Spicy aioli $2.75
Miso Tuna Salad – Cooked tuna dressed in miso aioli $2.75
Garlic Bacon – Bacon, Garlic, Soy sauce $2.75
SIDES

Miso Soup $2.00 – Tofu, Green onion, Wakame (seaweed)
Edamame $2.00 – Salt-boiled green soybeans
Bottled water $1.50 Bottled tea $2.50

* V- Vegan GF – Gluten free *CA Tax (8.5%) is included

Lunch time special 11am-2pm
With purchase of $7 or more, free Edamame, 1 Samurai point and add Miso soup only for $1.


2011-08-02 Menu for Kiosk (Ferry building)
ONIGILLY

Hijiki (V)– Hijiki (black seaweed), Carrots, Sweet soy sauce, Ginger, Garlic $2.75
Miso Tuna Salad – Cooked tuna dressed in miso aioli $2.75

*CA Tax (8.5%) is included